The Brook Cook – Cat Talk

Fresh and warm from the oven, this chickpea chocolate chip cookie is fluffy, delicious, and will satisfy any cookie lover. There are so many healthy and innovative ways to use canned beans like the ones appeared above, and all it takes is some inspiration and creativity!

The Brook Cook: Delicious ways to revamp canned beans

May 8, 2020

Displayed is a colorful arrangement of fruits that are full of vitamins that can give an extra health boost. Smoothies are a perfect way to pack in different nutrients that might be more difficult to receive individually.

The Brook Cook: Immunity smoothies that leave you feeling good

April 18, 2020

Oozing from the surface, these juicy blueberries add a burst of flavor and sweetness to this baked oatmeal. When it is hard to frequently go to the store, opt for hearty oats and frozen fruits that can last you a long time so you can still create delicious meals at home.

The Brook Cook: Pantry oats for a cozy family breakfast

April 3, 2020

Layered on a bed of fresh salad greens are beetroot hummus, black beans, and roasted sweet potato with warm flavors that make the perfect salad for this season. Incorporating raw and cooked vegetables to salads can make them more interesting and filling to eat.

The Brook Cook: Say goodbye to boring salads

December 18, 2019

Layered in a neat stack and topped with syrup, these pumpkin pancakes are a delicious treat to have for breakfast. Pumpkin puree is a perfect addition to add to a pancake recipe for added flavor, nutrition, and a lovely orange hue.

The Brook’s Cook: Jumping into pumpkin season

November 4, 2019

Topped with various fruits, acai bowls can be seen as a delicious and beautiful work of art. Mix and match your favorite ingredients to make the perfect bowl tailored for you.

The Brook Cook: Summer recipes to beat the heat

May 22, 2019

Looking delicious, this burrito bowl is filled with healthy ingredients like black beans, spinach, bell peppers, red onion, and corn. When you get to make this Chipotle inspired bowl yourself, you get to pick and choose what you want, and can inspire new, innovative ways to eat.

The Brook Cook: Fast food alternatives to make at home

March 20, 2019

Chopping your ingredients into smaller pieces, like in the image above, makes your pasta salad easier to eat. A pasta salad is a fantastic lunch option that will definitely keep you full throughout the long school day.

The Brook Cook: Reinvent your school lunches

February 18, 2019

The Brook Cook: Making breakfast a priority

December 19, 2018

Smiling widely, these “Gum and Teeth” snacks will draw anyone in for a delectable bite! Make these head turners and bring them to school for all your friends to see.

The Brook Cook: Innovative and effortless ways to make Halloween healthier

October 29, 2018

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The Brook Cook